"Beet" it! A compound found in this superfood may help slow Alzheimer’s


Image: “Beet” it! A compound found in this superfood may help slow Alzheimer’s

(Natural News)
You can now add one more benefit to eating beets – that is, slowing down the progress of Alzheimer’s disease. According to a study, the extracts of beets contain a compound called betanin which could help prevent the building up of misfolded proteins and slow the progression of Alzheimer’s disease.

Past studies conducted by other researchers suggested that beetroot juice can enhance the flow of oxygen to the aging brain and potentially boost cognitive performance. Based on this work, a team of researchers at the University of South Florida aimed to determine if betanin could inhibit the effects of copper on beta-amyloid and eventually prevent the misfolding of these peptides and the oxidation of neurons. Betanin is a beet compound used in commercial dyes that easily binds to metals.

“Copper exposure is far more common than most people suspect,” explained Mike Adams, the Health Ranger, publisher of Medicine.news and founder of CWC Labs, an ISO-accredited mass-spec food composition analysis laboratory. “Alarmingly, many multivitamins contain surprisingly high amounts of copper that, if taken daily, can combine with other sources of copper exposure to result in long-term toxicity in consumers,” Adams warned. “In the same way that municipal water pipes in Flint, Michigan exposed residents to toxic lead, the copper pipes commonly found in modern homes also release elemental copper into tap water.”

If this new research is to be believed, phytochemicals found in beets might help protect the brain from copper toxicity.

Support our mission and protect your health: Organic Seeds of Life combines Red Raspberry Seed Power, Black Cumin Seed Power and Red Grape Seed Powder into the most potent nutrient-rich supplemental superfood powder you’ve ever experienced. Loaded with flavonoids, antioxidants, anthocyanins, OPCs, ALA and a vast array of vital nutrients. Learn more here.

A closer look at what really causes Alzheimer’s

Researchers all around the world continue to identify what causes Alzheimer’s disease. Nonetheless, they suspected that beta-amyloid, a sticky protein fragment, or peptide, builds up in the brain. This, in turn, causes an interruption in the communication between brain cells called neurons. (Related: Daily dose of beet juice promotes brain health in older adults.)

Li-June Ming, one of the researchers of the current study, explained that when beta-amyloid links itself to metals, most of the damage occurs. Metals, such as iron and copper, can cause beta-amyloid peptides to misfold and attach together, forming clumps that can induce inflammation and oxidation in nearby neurons. As a result, neurons die.

The research team conducted multiple experiments that involved 3,5 di-tert-butyl catechol, or DTBC, a compound that is used as a model substance for monitoring the chemistry of oxidation. They measured the oxidative reaction of DTBC when exposed to beta-amyloid alone, beta-amyloid bound to copper, and beta-amyloid bound to copper in a betanin mixture. Visible spectrophotometry was used to measure these.

The researchers found that beta-amyloid alone caused little or no oxidation of DTBC. However, beta-amyloid bound to copper lead to substantial DTBC oxidation. The copper-bound beta-amyloid in betanin mixture reduced oxidation by as much as 90 percent. This indicated that misfolding of the peptides was potentially inhibited. Based on the findings of the study, betanin can potentially inhibit certain chemical reactions in the brain that contribute to the development of Alzheimer’s disease.

The researchers explained that although betanin did not stop the misfolding completely, it still reduced oxidation. Subsequently, less oxidation could stop some portion of misfolding activity.

“Less oxidation could prevent misfolding to a certain degree, perhaps even to the point that it slows the aggregation of beta-amyloid peptides, which is believed to be the ultimate cause of Alzheimer’s,” explained Darrell Cerrato, one of the researchers of the study.

The researchers hope that their findings could lead to the development of treatments that could relieve some of the long-term effects of Alzheimer’s disease, the leading cause of dementia globally. According to the National Institute on Aging, more than five million people in the U.S. suffer from Alzheimer’s disease. Its occurrence increases with age, affecting one in 10 Americans aged 65 and above, and one in three by age 85.

The study was presented at the 255th National Meeting & Exposition of the American Chemical Society (ACS).

Ways to prevent Alzheimer’s disease

Alzheimer’s disease is characterized by the accumulation of tangles (tau) and plaques (amyloid-beta) – two types of protein in the brain. It is an irreversible, progressive brain disorder that gradually destroys memory and thinking skills, and eventually the ability to carry out daily tasks. Therefore, it is important to take measures that can help prevent the disease. One of the ways that can help prevent it is making healthy lifestyle changes, such as exercising regularly, following a Mediterranean diet, and getting enough and quality sleep.

Read more news stories and studies on Alzheimer’s disease by going to Alzheimers.news.

Sources include:

NeuroScienceNews.com

NIA.NIH.gov

Health.Harvard.edu

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87th Holistic Practitioner Found Dead, and Authorities Refuse To Announce Whether It Was A Homicide or Suicide

The mysterious string of holistic doctor deaths continues. The burnt remains of holistic Dr. Norman Valdes Cotten Jr. were found by police in a vehicle in Pontiac MI, on Monday.

Cotten’s wife advised the authorities that he was not acting like himself the morning before his death. He left the home in a panic and even forgot his cell phone. Cotten suffered extensive burns making it nearly impossible to identify his remains. The police turned to dental records and what was left of Cotten’s wallet to make the connection.

“Authorities were called just before 10 a.m. Monday about a burning car parked at the closed Webster Elementary School at 640 W. Huron, according to the Oakland County Sheriff’s Office. After Waterford Regional firefighters extinguished the flames, Cotten’s badly burned body was discovered inside the red Cadillac.

The preliminary cause of death was ruled as thermal burns and smoke and soot inhalation, according to the sheriff’s office. The manner in which Cotten died — whether it was homicide or suicide, for instance — has not yet been determined. The results of toxicology are pending.”

While the autopsy reported no signs of struggle, a knife was found melted to the doctor’s right thigh; blade open. Understandably, further investigation will be completed before Cotten’s death can be considered a homicide, but all signs lead to foul play.

Unfortunately, this is not the first such incident, a few months back, Dr. Glenn Layne Towery was reported missing after he failed to turn up to his chiropractic practice in Victoria, Texas. And it was extremely out of character for him to have missed appointments he had scheduled. Dr. Towery is still reported missing, although police have been following new leads after his truck was discovered abandoned in Victoria County, in May 2017.

This string of mysterious deaths of holistic and alternative doctors all began in 2015 with the death of Dr. Jeffrey Bradstreet, a renowned autism doctor, and researcher. He was found in a river with a gunshot wound to the chest. Initially authorities thought his death was suicide, however, the family and fellow practitioners claim that Dr. Bradstreet was murdered and that the wound was not self-inflicted.

The death toll has reached 87 within a mere 3 years.

Healthy Wild and Free and the Centre For Research on Globalization reported that the majority of these doctors were researching Nagalase and its effect on GcMAF in the body around the time they disappeared. GcMAF is, according to First Immune (who are one of the companies selling the product), “an essential human protein our bodies make that removes a number of diseases,” whilst Nagalase is an enzyme produced by cancer cells that can cause immune deficiency and blocks the GcMAF activating factor in the human body.

The frequency of these deaths, however, must be taken with a pinch of salt. Reason Magazine pointed out that basic mathematics can explain the frequency of the deaths:

“As of March 2015, there was an estimated range of 897,000 to just over 1,000,000 doctors in the United States, and per every 100,000 people (of all vocations) each year, approximately 821 die. Going by those numbers alone, between 6,500 and 8,200 medical doctors will statistically die of myriad causes in any given year. Each month approximately 700 doctors would die (based upon the number of American doctors and the number of overall deaths)… As such, six to eight deaths is well within the realm of expected doctor deaths.”

What mathematics can’t explain, is the mysterious circumstances surrounding many of these deaths, but right now we don’t have any definitive explanation.

via:

awarenessact

Source Article from https://worldtruth.tv/87th-holistic-practitioner-found-dead-and-authorities-refuse-to-announce-whether-it-was-a-homicide-or-suicide/

Early stages of schizophrenia can be treated with nutrients found in Brussels sprouts, shellfish, and oranges


Image: Early stages of schizophrenia can be treated with nutrients found in Brussels sprouts, shellfish, and oranges

(Natural News)
Around two million Americans suffer from schizophrenia, and it’s a frustrating chronic mental illness that is marked with disabling symptoms like delusions and hallucinations. Unfortunately, the antipsychotic medications that are often given to address these problems come with their own set of risks. Now, scientists have discovered that certain nutrients could help to fight the illness safely, potentially paving the way for more effective treatments without side effects.

Researchers from the University of Manchester looked at data taken from eight different clinical studies examining nutrient supplementation in hundreds of young people during the early stage of psychotic illness. They found that supplements like the amino acid taurine and vitamin C could help alleviate the condition if taken early. They believe it works because it can address the oxidative stress that occurs when the body is unable to process oxygen normally.

Shellfish like clams, shrimp and scallops are excellent sources of taurine, with raw shrimp containing nearly 50 milligrams per ounce of taurine. However, it’s important to keep in mind that it is destroyed in cooking. Other fish that offer taurine include tuna, sardines, and salmon. Taurine can also be found in foods like Brussels sprout, seaweed and beef. A clinical trial in Melbourne involving 121 people with psychosis revealed that 4 grams of taurine a day could reduce psychotic symptoms in just 12 weeks. Past studies have shown that it can protect organs from injury or oxidative stress, and it can be particularly beneficial to heart health.

Support our mission and protect your health: Organic Seeds of Life combines Red Raspberry Seed Power, Black Cumin Seed Power and Red Grape Seed Powder into the most potent nutrient-rich supplemental superfood powder you’ve ever experienced. Loaded with flavonoids, antioxidants, anthocyanins, OPCs, ALA and a vast array of vital nutrients. Learn more here.

Vitamin C, which has also been shown to reduce symptoms, can be found in a wide variety of foods. Some of the best sources include red pepper, kiwi, guava, oranges, strawberries, pineapple and papaya.

Alternative treatments showing increasing promise in fighting schizophrenia

Past studies, meanwhile, have shown that folate and vitamin B12 can both help alleviate the symptoms of schizophrenia in some patients. Folate, which can be found in folic acid supplements, plays a vital role in the DNA methylation that regulates gene expression; B12 increases its effects. This particular finding built on earlier studies linking a folate deficiency during pregnancy with a higher risk of schizophrenia among offspring and other research linking low blood folate levels with more severe negative symptoms in schizophrenic patients.

Another recent study found that holistic therapy that includes one-on-one talk therapy and intense family support yielded better results than the drug regimen typically prescribed for the illness.

These latest findings from the University of Manchester are not quite conclusive, but they do point to some areas that are worthy of further investigation. Next, the team would like to combine these beneficial nutrients into one supplement and see if it has any effect on young people who are suffering from psychosis. A study is expected to get underway this year investigating this approach.

Schizophrenia is a disabling disease, and the last thing sufferers need is to deal with the side effects caused by anti-psychotic drugs, which can include tremors, emotional numbness, serious weight gain, nausea and vomiting. Most patients abandon these drugs less than two years after starting them, so the prospect of supplements and other holistic treatments that can make a difference could be a game-changer.

Sources for this article include:

DailyMail.co.uk

Manchester.ac.uk

ScienceDaily.com

NIMH.NIH.gov

NaturalNews.com

NaturalNews.com

NaturalNews.com

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Source Article from http://www.naturalnews.com/2018-04-16-schizophrenia-can-be-treated-with-nutrients-found-in-brussels-sprouts-shellfish-and-oranges.html

Plastic debris found in tap water, beer, and sea salt

You may think you’re ingesting a safe, clean product, but you’re really putting synthetic microfibers into your body.

It is one thing to hear about plastic pollution in oceans, lakes, and waterways; it’s altogether another to learn that plastic is in the food, seasonings, and beverages we’re consuming. A new open-access study, published in PLOS last week, has delved into this disturbing reality of our polluted planet, examining the precise quantities of plastic particles found in tap water, beer, and sea salt.

The researchers analyzed 159 samples of tap water sourced from 14 countries, 12 brands of beer brewed using water from the Great Lakes, and 12 brands of commercial sea salt, purchased in the U.S. but produced internationally.

Tap water was found to have the highest level of plastic contamination (81 percent of the samples contained debris), mostly in the form of microfibers. “The highest mean for any country was found in the U.S. with 9.24 particles/litre while the four lowest means were from European Union (EU) nations.”

Plastic debris was found in all 12 brands of beer that were tested. These breweries draw their water from the Great Lakes via municipal tap water, so these sources were also tested.

“While both the municipal tap water and the beers analyzed all contained anthropogenic particles, there seemed to be no correlation between the two, which would seem to indicate that any contamination within the beer is not just from the water used to brew the beer itself.”

Beer from national brands tended to have less plastic, likely because it’s filtered more to prolong the shelf life, whereas artisanal brewers avoid excessive filtering to preserve the experience.

Finally, plastic debris was found in all 12 brands of commercial sea salt that were tested. These came from international markets, purchased in the U.S., and showed a great range in contamination levels, with anywhere from 46.7 to 806 particles/kg.

This study is important because it addresses a data gap in the research on plastic fibers. Most research to date has been done on beads and fragments, but this study has revealed that fibers need far more attention, especially now that they are in our food. The toxic nature of plastic is concerning. From the study’s introduction:

“Plastics are hydrophobic and have been known to adsorb chemicals from the environment… some of which are known reproductive toxicants and carcinogens. Plastic can also adsorb metals and bacteria, sometimes at concentrations many times higher than their immediate surroundings. Furthermore, there is evidence that once ingested some of these organic chemicals can desorb in the guts of animals. Plastics can also leach synthetic additives, such as phthalates, alkylphenols, and bisphenol A.”

The concern with plastic contamination is mainly in its accumulation. Tap water and salt, in particular, are part of a normal, healthy diet, and cannot be eliminated from one’s diet in an attempt to reduce plastic exposure. Beer, on the other hand, can be reduced, although many would argue this negatively affects quality of life! It’s a deeply distressing situation in which to find ourselves, and a powerful reminder of the importance of changing our consumer habits to move away from plastic use wherever possible.

Source Article from https://www.treehugger.com/plastic/plastic-debris-found-tap-water-beer-and-sea-salt.html

Eating walnuts found to protect the colon from cancerous tumors


Image: Eating walnuts found to protect the colon from cancerous tumors

(Natural News)
If you’re not a big fan of walnuts, now might be the time to start snacking on them because they can help decelerate colon tumor growth, according to a study led by Dr. Christos S. Mantzoros, Professor of Medicine at Harvard Medical School and Beth Israel Deaconess Medical Center.

The researchers ran tests on mice and their findings revealed that the daily consumption of walnuts effectively slowed colon tumor growth. It also influenced genetic molecules in the tumor that are crucial to gene expression.

The study looked into how diet and a walnut’s omega-3 fatty acids are linked to cancer risk by targeting micro-RNAs (miRNAs), the small non-coding chunks of RNAs that seem to have a role in cell development and apoptosis (cell death).

Earlier research produced findings which imply that both nutrients and phytochemicals can affect how miRNA is expressed in cancer cells. The current study referenced research by the same group that posits walnuts have “a protective role in colon cancer.”

“This research adds to the overwhelming mountain of scientific evidence demonstrating that many everyday foods contain powerful anti-cancer nutrients which can help prevent, treat or in some cases reverse cancer,” noted Food Forensics science author Mike Adams, the Health Ranger. “Yet to this day, the FDA absurdly insists there is no food-based phytochemical that has any efficacy whatsoever in preventing cancer, even in the face of irrefutable evidence that a vast array of molecular constituents in common foods exhibit powerful, scientifically documented anti-cancer effects,” Adams said. (Adams is also the publisher of Cancer.news, which documents much of that scientific evidence.)

Walnuts have alpha-linolenic acid (ALA), an omega-3 fatty acid. They also contain other phytochemicals and vitamins that are the focus of research due to their role in health and cancer protection.

For the study, mice were randomized into two diet groups. The first group was fed ground walnuts, which was worth at least two daily servings for humans. The control group was fed a similar diet, but the walnut fats were replaced with corn oil. (Related: Are walnuts the key to fighting prostate cancer? Researchers think so.)

Once 25 days have passed, the mice were examined. The colorectal tumors decreased in the mice that consumed walnuts compared to the control group.

Tumors in the mice that were fed walnuts contained at least 10 times the amount of total omega-3 fatty acids, such as ALA, compared to the control group. A smaller tumor size was linked to a greater percentage of omega-3s in tumor tissues.

Upon closer analysis, it was determined that the tumors from the mice that ate walnuts had different miRNA expression levels for several of the molecules than tumors from the control mice. This implies a notable dietary influence.

Dr. Mantzoros said that miRNA can regulate cancer development in several ways, like by affecting “apoptosis, cell invasion, migration, and proliferation.”

Several human studies have proven that diet can help lower the risk of various cancers. While this animal study is not directly applicable to people, the findings it produced can help experts further understand the mechanisms concerning colon cancer development and growth.

Dr. Mantzoros also noted that the results offer “novel prevention, diagnostic, and therapeutic opportunities” that can be tested in humans in future studies.

Aside from skin cancers, colorectal cancer is the third leading cancer diagnosed in the U.S. According to the American Institute for Cancer Research (AICR), at least 50 percent of colorectal cancer cases in the country can be prevented with proper diet, regular exercise, and weight management.

Fast facts on colon cancer

  • Colon cancer, also called colorectal cancer, occurs in the colon or rectum.
  • If diagnosed early, colon cancer can be treated. Even if cancer spreads to nearby lymph nodes, surgical treatment and chemotherapy are effective treatments.
  • For severe cases, such as when colon cancer has spread to the liver, lungs, or other sites, treatment can allow some patients to undergo surgery. Treatment can also prolong an individual’s quality of life.
  • Most cases of colon cancers first develop as polyps, or “abnormal growths inside the colon or rectum.” Polyps can turn cancerous if they are not removed immediately.
  • Men and women of all racial and ethnic groups can develop colon cancer, especially if you are older than 50.
  • Take note that cases of colon among patients younger than 50 are steadily increasing.
  • Colon cancer kills at least 50,000 people every year.

You can learn more about colon cancer and the natural remedies that can prevent it at Cancer.news.

Sources include:

AICR.org

CCAlliance.org

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Source Article from http://www.naturalnews.com/2018-04-15-eating-walnuts-found-to-protect-colon-cancerous-tumors.html

Anti-GMO Activist Found Dead In Hotel Pool, Hours Before Planned Delivery of 200,000 Petition Signatures To The EPA

An activist who opposed genetically engineered mosquitoes has been found dead in the swimming pool of a Washington D.C. hotel, just hours before she was due to submit a petition with over 200,000 signatures to the EPA.

Derrick Broze of Activist Post has investigated the story and spoken to a close friend of the victim, whose name is Mila de Mier from Key West, Florida (see below).

The mysterious death has also been covered by WJLA, which reports:

The D.C. Fire Department says the reported incident happened at the Cambria Hotel & Suites Washington, D.C. Convention Center on 899 O Street, NW. They say they were called to the scene at around 9:35 a.m. Medical crews say they attempted to treat the victim but later pronounced her dead.

Her death, of course, reminds informed observers of all the death threats that other anti-GMO activists have been subjected to over the years, thanks to the “black ops” biotech industry running intimidation campaigns, reputation smear campaigns and political bribery campaigns to grease the palms of politicians. If you weren’t aware that people who oppose the biotech giants or vaccine industry are being routinely assassinated across America, you’re not up to speed on what’s really happening.

Erin Elizabeth of Health Nut News has documented 85+ doctors who have been found dead over the last few years. Most of them were holistic health practitioners offering alternative or naturopathic medical treatments. The majority of those individuals were also opposed to genetically engineered foods. “Mila was a very well known activist who fought hard against GMO’s and the use of GMO mosquitoes in Florida. In fact, she fought them so hard she was known to be a nemesis of the GMO mosquito industry,” writes Elizabeth. “Is that perhaps why the “witness” who found her floating in the pool didn’t try and get her out of the pool? Is that why they didn’t try, like any normal human being would, to perform CPR?”

 

Suspicious death raises red flags about anti-GMO activists being murdered

Is the GMO industry now running assassin squads to murder anti-GMO activists? It’s not a far-fetched idea, given how aggressively the GMO industry has pursued online character assassination teams backed by millions of dollars in annual funding.

It’s also, by the way, why wise activists never use their real names when staying at hotels. (And they don’t pay for hotel rooms using credit cards.) More and more anti-GMO activists, I’m told, are arming themselves in self-defense, creating a fascinating mix of left-leaning anti-GMO activists who are pro-Second Amendment.

Here’s the full story from Broze at Activist Post:

 

Florida Activist Who Fought Release of GM Mosquitoes Found Dead in Hotel Pool

By Derrick Broze, Activist Post

On Tuesday morning Mila de Mier—a 45-year-old activist from Key West, Florida who opposed the release of genetically engineered mosquitoes—was found dead in a swimming pool at a hotel in Washington D.C. De Meir was visiting D.C. to deliver a petition to the Environmental Protection Agency demanding the agency deny a permit for the release of genetically engineered mosquitoes in Florida and Texas.

WJLA reported:

The D.C. Fire Department says the reported incident happened at the Cambria Hotel & Suites Washington, D.C. Convention Center on 899 O Street, NW. They say they were called to the scene at around 9:35 a.m. Medical crews say they attempted to treat the victim but later pronounced her dead.

Fox5 in D.C. notes that the police report claims a witness found de Mier floating inside the rooftop pool and called 911. The Metropolitan Police Department in D.C. is investigating the exact circumstances of the drowning.

In the days preceding her death, Mila de Mier posted on her Facebook page about the fight against genetically engineered mosquitoes. “The time is now Please sign and share ! We are not guinea pigs,” she wrote. “Is time to set standards when it come to people and Biotecnology.”

Activist Post spoke with Barbara Napoles, a fellow activist and long-term friend of de Mier who accompanied her on the trip to Washington D.C., and one of the last people to see her alive. Napoles worked with de Mier for years as part of the Never Again Foundation, an organization that focused on a variety of environmental causes. Napoles explained that she and de Mier had worked on the GE mosquito issue for years and had previously made trips to the Food and Drug Administration in an attempt to express their concerns.

According to Napoles, de Mier called her on Thursday April 5 to announce her intention to drive from Florida to Washington D.C. to file her petition with the EPA. The two headed to Washington on Sunday, arrived on Monday, and planned to deliver their petition on Tuesday morning. Around 8:45 a.m. Tuesday morning de Mier left Napoles to go for a quick swim at the hotel’s rooftop pool before heading to the EPA. This was the last time Napoles saw de Mier alive. Regarding the possibility of death by accidental drowning, Napoles said Mila de Mier was not known to be a weak swimmer and had swum with whale sharks in the past. Napoles said the two also had plans to go swim with dolphins in June.

“She wanted the people of Houston to have time to comment on the release of GE mosquitoes. She would want people to continue the fight,” Napoles stated. Napoles is referring to the potential upcoming release of GE mosquitoes in the Houston area. The mosquitoes to be released in Houston are created by Oxitec, the British biotechnology company responsible for the same mosquitoes de Mier was fighting in Key West.

Oxitec was involved in the controversial vote in the Florida Keys during the 2016 election. In that vote, residents of the Key Haven voted against the release of the mosquitoes in their community. However, shortly after, the trials were approved for a different location in the Keys. Despite the approval, opposition to the controversial project has not ceased. In late November 2016, Health News Florida reported that a coalition of groups, including the Center for Food Safety and the Florida Keys Environmental Coalition, have filed a 60-day notice of intent to sue the U.S. Food and Drug Administration.

In 2017 the Houston Chronicle reported that Oxitec is working on a deal with Harris County officials to release GE mosquitoes in the Houston area. Oxitec is attempting to sway Houston officials by stating that their product has a nearly 100% success rate. Gizmodo reported:

The company claims that trials in Brazil, Panama and the Cayman Islands have reduced mosquito populations by 90%, calling the success “an unprecedented level” of human control over nature. (The World Health Organization, for it’s [sic]part, has stated that while the technology “has demonstrated the ability to reduce the [mosquito] populations in small-scale field trials” there is still “an absence of data on epidemiological impact.”)

Activist Post will continue to follow the developments related to the release of GE mosquitoes, as well as any new developments regarding the death of Mila de Mier. We would like to offer our condolences to the family of Mila, as well as give thanks and appreciation to Mila de Mier herself for all of her tireless work to educate the people of Key West. She was supported and loved by many people who took inspiration from her efforts. Let us honor her memory by continuing her fight.

via:

naturalnews

Source Article from https://worldtruth.tv/anti-gmo-activist-found-dead-in-hotel-pool-hours-before-planned-delivery-of-200000-petition-signatures-to-the-epa/

Woman Fighting Release of GMO Mosquitoes Found Dead In Hotel Pool

A longtime opponent of genetically engineered mosquitoes was found dead in a Washington D.C. hotel as she prepared to present a petition with over 200,000 signatures to the EPA.

On Tuesday morning Mila de Mier—a 45-year-old activist from Key West, Florida who opposed the release of genetically engineered mosquitoes—was found dead in a swimming pool at a hotel in Washington D.C. De Meir was visiting D.C. to deliver a petition to the Environmental Protection Agency demanding the agency deny a permit for the release of genetically engineered mosquitoes in Florida and Texas.

WJLA reported:

The D.C. Fire Department says the reported incident happened at the Cambria Hotel & Suites Washington, D.C. Convention Center on 899 O Street, NW. They say they were called to the scene at around 9:35 a.m. Medical crews say they attempted to treat the victim but later pronounced her dead.

Fox5 in D.C. notes that the police report claims a witness found de Mier floating inside the rooftop pool and called 911. The Metropolitan Police Department in D.C. is investigating the exact circumstances of the drowning.

In the days preceding her death, Mila de Mier posted on her Facebook page about the fight against genetically engineered mosquitoes. “The time is now Please sign and share ! We are not guinea pigs,” she wrote. “Is time to set standards when it come to people and Biotecnology.

Activist Post spoke with Barbara Napoles, a fellow activist and long-term friend of de Mier who accompanied her on the trip to Washington D.C., and one of the last people to see her alive. Napoles worked with de Mier for years as part of the Never Again Foundation, an organization that focused on a variety of environmental causes. Napoles explained that she and de Mier had worked on the GE mosquito issue for years and had previously made trips to the Food and Drug Administration in an attempt to express their concerns.

According to Napoles, de Mier called her on Thursday April 5 to announce her intention to drive from Florida to Washington D.C. to file her petition with the EPA. The two headed to Washington on Sunday, arrived on Monday, and planned to deliver their petition on Tuesday morning. Around 8:45 a.m. Tuesday morning de Mier left Napoles to go for a quick swim at the hotel’s rooftop pool before heading to the EPA. This was the last time Napoles saw de Mier alive. Regarding the possibility of death by accidental drowning, Napoles said Mila de Mier was not known to be a weak swimmer and had swum with whale sharks in the past. Napoles said the two also had plans to go swim with dolphins in June.

“She wanted the people of Houston to have time to comment on the release of GE mosquitoes. She would want people to continue the fight,” Napoles stated. Napoles is referring to the potential upcoming release of GE mosquitoes in the Houston area. The mosquitoes to be released in Houston are created by Oxitec, the British biotechnology company responsible for the same mosquitoes de Mier was fighting in Key West.

Oxitec was involved in the controversial vote in the Florida Keys during the 2016 election. In that vote, residents of the Key Haven voted against the release of the mosquitoes in their community. However, shortly after, the trials were approved for a different location in the Keys. Despite the approval, opposition to the controversial project has not ceased. In late November 2016, Health News Florida reported that a coalition of groups, including the Center for Food Safety and the Florida Keys Environmental Coalition, have filed a 60-day notice of intent to sue the U.S. Food and Drug Administration.

In 2017 the Houston Chronicle reported that Oxitec is working on a deal with Harris County officials to release GE mosquitoes in the Houston area. Oxitec is attempting to sway Houston officials by stating that their product has a nearly 100% success rate. Gizmodo reported:

The company claims that trials in Brazil, Panama and the Cayman Islands have reduced mosquito populations by 90%, calling the success “an unprecedented level” of human control over nature. (The World Health Organization, for it’s [sic]part, has stated that while the technology “has demonstrated the ability to reduce the [mosquito] populations in small-scale field trials” there is still “an absence of data on epidemiological impact.”)

 

via:

activistpost

theantimedia

Source Article from https://worldtruth.tv/woman-fighting-release-of-gmo-mosquitoes-found-dead-in-hotel-pool/

Anti-GMO Mosquito Activist in DC to Deliver Petition to EPA Found Floating Dead in Hotel Pool

mosquitomosquito

Washington, D.C. — An environmental activist, Milagra de Mier, known as Mila, who had traveled from Key-West, Florida to Washington D.C. to drop off an anti-GMO mosquito petition with nearly 200,000 signatures to the Environmental Protection Agency (EPA) and Food and Drug Administration (FDA), was found dead in her hotel pool on Tuesday morning. Authorities arrived at the Cambria Hotel & Suites Washington, D.C. Convention Center on Tuesday morning after a witness found an unconscious woman floating face down inside the rooftop pool and called 911, according to Fox 5.

According to the report by Fox 5 News:

Authorities said they were called to the Cambria Hotel & Suites Washington, D.C. Convention Center in the 890 block of O Street, NW at about 9:40 a.m.

According to a police report, a witness found an unconscious woman floating inside the rooftop pool and called 911.

When emergency crews responded to the scene they found the woman facedown and attempted to revive her but she was pronounced dead at the scene.

Authorities later identified the woman as 45-year-old Milagro Demier of Key West, Florida.

Detectives said a death investigation was underway to determine the circumstances surrounding the drowning. No other details were immediately available.

In addition to petitioning the EPA and FDA, de Meir was in D.C. to raise awareness surrounding a controversial plan by a UK biotech company, Oxitec, to release 50 million genetically-modified mosquitoes per week in Texas and Florida ecosystem.

Mila’s petition on Change.org states:

Right now, a British company named Oxitec is planning to release genetically modified mosquitoes into the fragile enviroment of the Florida Keys and Texas. The company wants to use the Florida Keys and Texas as a testing ground for these mutant bugs. Even though the local community in the Florida Keys has spoken — we even passed an ordinance demanding more testing — First, Oxitec is trying to use a loophole by applying to the FDA for an “animal bug” patent. Now, the hot potato has passed to the EPA and Oxitec is at it again. This profit driven biotech company wants to release more than 50 million GMO mosquitoes per week into Florida and Texas. These GMO mosquitoes could pose major risks to fragile ecosystems like the Florida Key and Texas and may pose risks to public health and safety.    

Additionally, de Meir’s petition points out that the experimental nature releasing genetically-modified mosquitos into a live ecosystem, noting:

GMO Mosquitoes are created with E-Coli bacteria, herpes-simplex virus and other ingredients. This is very premature technology with very little information, a lot of questions need to be answer[ed]. The Center for Disease Control notes that Oxitec’s trials are not set up to test for disease reduction. If the experiments goes forward, there would still be enough non-GMO mosquitoes in the environment, including in peoples’ homes and backyards, to spread disease.

Oxitec claims it is simply working with local mosquito control, but rather than traditional spraying, they are using a genetically-modified strain of Aedes aegypti, officially known as OX513A, which is engineered to have two genes inserted into its DNA: one makes the insects glow, the other makes them self-destruct.

The fluorescent gene verifies that the gene modification was successful and helps researchers track them in the wild. The lethal gene then kills the mosquito in two to three days, which allows enough time for a male to mate and spread the genes to its offspring, killing the larvae before they can fully develop.

The problem is law of unintended consequences, as de Meir’s petition presciently warns:

Nearly all experiments with genetically-modified crops have eventually resulted in unintended consequences: superweeds more resistant to herbicides, mutated and resistant insects also collateral damage to ecosystems…

Are there any studies being conducted to see if these mosquitoes will harm the native bat population? Why would we not expect GM (genetically modified) insects, especially those that bite humans, to have similar unintended negative consequences? Will the more virulent Asian tiger mosquito that also carries dengue fill the void left by reductions in A. aegypti? Will the dengue virus mutate (think antibiotic resistant MRSA) and become even more dangerous? There are more questions than answers and we need more testing to be done. Will the public be able to stop this program from happening if we don’t want it? We were told that “public opinion would be taken into account.” Dengue fever has been absent from the Florida Keys for years, which indicates the current methods of control and public education are working. What’s the rush for this radical approach? Where is the third-party, peer-reviewed research on effectiveness and safety of GM mosquitoes other than Oxitec’s own claims of success?

Furthermore, as GeneWatch explained, one of the major concerns about Oxitec’s GM Aedes aegypti mosquito is that if natural populations of A. aegypti are reduced, a competing mosquito species can then take their place. In the Florida Keys, the biggest threat is Aedes albopictus, another invasive species that feasts on human blood.

The key here is that the new dominant mosquito will likely be much more difficult to control with traditional pesticides than A. aegypti, thus forcing communities to be continuously dependent on Oxitec to produce new streams of GM animals – a rather ingenious business model. 

Mila’s website, Never Again, founded in the wake of the 2010 BP accident, explained that Oxitec’s applications to the Caymen court noted the company’s intent to sell a second “animal drug” to fix problems created by the initial release:

Oxitec’s application to the Cayman court makes it clear that the company intended all along to design and release Asian Tiger mosquitoes as well as aegypti. It refers to both species throughout, stating from the outset that the company intends to sell a second “animal drug” to fix the ongoing problems created by the first.

The final tweets by de Meir indicated she was hopeful EPA head Scott Pruitt would grant an extension for public comment.

Her final tweet on April 9, indicated she was eagerly awaiting a call back.

The tenacity of de Meir to rally people around this important and under-reported cause made her a formidable nemesis to the GMO biotech industry in Florida and beyond, and while there is no evidence at this time to suggest her activism played a part in her death, the facts surrounding her mission against genetically-modified mosquitos most certainly warrant a deeper investigation into her untimely death to ascertain if there are any connections.

When asked whether de Meir’s death was being investigated as a homicide, D.C. Metropolitan Police refused comment, telling The Free Thought Project, “It’s still under investigation at this time, and we have no further comment until that investigation is completed.”

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Source Article from http://thefreethoughtproject.com/anti-gmo-mosquito-activist-in-dc-to-deliver-petition-found-dead-in-hotel-pool/

Tigers found to assist farmers and livestock owners by protecting domesticated animals from other threats


Image: Tigers found to assist farmers and livestock owners by protecting domesticated animals from other threats

(Natural News)
There have been a lot of stories about tigers and other predators attacking people and livestock. While this may have created a negative perception of tigers, a new study asks us to reconsider: In a paper in the journal Biological Conservation, researchers from Bhutan found that farmers and livestock can actually benefit from having tigers live near them.

Tigers that live in the deepest habitats push two other predators — leopards and dholes (a type of wild dog) — away and closer to human villages and agricultural places. Despite the setup, this doesn’t endanger the people and the livestock. In fact, leopards and dholes prey on smaller plant-eating animals like wild pigs that consume the farmers’ crops.

The crops – and the farmers who planted them – win in the end.

It also allows livestock to thrive as well. In Bhutan, domestic animals usually roam the forests surrounding the villages. You’d think these tigers would prey on livestock when they enter forests, but there aren’t a lot of tigers left in the area. Moreover, leopards and dholes, which should be the main predators, have already been pushed towards croplands – where there are fewer livestock animals. The result – an overall reduction in livestock losses.

“Livestock and crop losses are two big issues faced by the agro-pastoralists in Bhutan,” explained lead author Phuntsho Thinley, who is also a principal research officer with the Ugyen Wangchuck Institute for Conservation and Environment Research in Bhutan. “I wanted to study the core underlying causes of the issues in order to devise pragmatic solutions.”

Thinley and his colleagues surmised that the presence of a tiger would drastically lessen crop damage due to herbivores. That means adding $450 a year in each family’s pockets. Livestock losses would also go down to an average of 2.4 animals per farm, or a savings of $1,120 a year.

Since per capita income of Bhutan is around $2,200, that’s an economic windfall from the tigers.

The good news is, the Bhutan government is using the results of Thinley’s studies to help local farmers. He says that the national government is including his recommendations in its environmental conservation plans.

John Goodrich, senior tiger program director for Panthera, a global wild-cat conservation organization, also finds the study useful and thinks it could be applied elsewhere.

For one, it could take the blame off tigers for livestock losses. It could also reduce the snares around crops which traps not just herbivores but anything that comes near.

The study is also a big boost to tigers, whose numbers are dwindling – no thanks to poaching and habitat loss. In the last 80 years, three of the original nine subspecies of tigers have become extinct: The situation has grown so bad, all wild tigers may become extinct in the next decade. (Related: Your toilet or tissue paper may be contributing to extinction of tigers.)

Practical ways to save the tiger

How then, do you save this big cat from the brink of extinction? Here are some ways you can help:

  • Spread the word – Let others know that the tiger and its habitat are in danger and that the animals need help. You can hold forums (or join existing ones) on the web to discuss and exchange ideas on tiger conservation.
  • Be a good tourist – Enjoy the wilderness, but don’t disturb or harm it in any way. Follow the rules and guidelines in tiger reserves.
  • Reach out to policymakers – Send polite emails to decision-makers who can help conserve the tiger population. Contact your local officials as well.
  • Reject tiger trade – Don’t buy tiger parts and items from tiger derivatives.

When you save tigers, you also help farmers and livestock growers earn more. You not only help save a species from extinction, but you also help an entire community.

Read Discoveries.news for more fascinating scientific discoveries.

Sources include: 

ScientificAmerican.com

WWFIndia.org

TigersinCrisis.com

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Source Article from http://www.naturalnews.com/2018-04-12-tigers-found-to-assist-farmers-and-livestock-owners-by-protecting-domesticated-animals.html